Thomas Larsen, D. Lee Taylor, Mary Beth Leigh, Diane M. O’Brien. 2009. Stable isotope fingerprinting: a novel method for identifying plant, fungal, or bacterial origins of amino acids. Ecology 90:3526–3535.

Appendices

Appendix A: Method description of rRNA gene sequence analyses of fungi and bacteria.
Ecological Archives E090-246-A1.

Appendix B: The δ13C values of amino acids from fungi, bacteria, and plants.
Ecological Archives E090-246-A2.

Appendix C: Summary of linear discriminant analysis of 13C variation among seven and three essential amino acids.
Ecological Archives E090-246-A3.

Appendix D: Results of ANOVA with factors affecting amino acid δ13C values.
Ecological Archives E090-246-A4.

Appendix E: Linear discriminant analysis of fungi, bacteria, and plants using 13C variations among the three most informative amino acids.
Ecological Archives E090-246-A5.

Appendix F: The δ13C values of individual nonessential amino acids for each taxon relative to their respective means.
Ecological Archives E090-246-A6.

Appendix G: Linear discriminant analysis using 13C variations among six essential amino acids of the present study and those of Scott et al. (2006).
Ecological Archives E090-246-A7.

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